Sunday, January 31, 2010

Custard!


Not bad for my first time. A Better Homes and Gardens modification to make it sort of Primal like at Mark's Daily Apple.
  • 3 eggs
  • 2/3 cup milk (could have used almond milk but I had none on hand - had to go with skim)
  • 1 teaspoon vanilla extract
  • sprinkle of nutmeg and cinnamon
  • beat eggs, combine with milk and vanilla, top with nutmeg and cinnamon
  • cook at 325 for 45 minutes in the oven in a water bath (baking dishes filled with 1 inch of boiling water before placing into preheated oven) until a knife comes out clean
Et voila! Yummy!

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