tag:blogger.com,1999:blog-774899045865808270.post9093252199623838153..comments2018-09-15T10:16:58.873-06:00Comments on sturdyblog: Affordable, high-quality food: $1 a day is all it takesChris Sturdyhttp://www.blogger.com/profile/08198701478857087347noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-774899045865808270.post-26199429568416555662013-03-03T13:53:32.944-07:002013-03-03T13:53:32.944-07:00Oh man, I just slice the beef liver and fry it wit...Oh man, I just slice the beef liver and fry it with pepper and then salt. Send me your livers if you don't want them. :):) ;) I'll probably end up with iron overload...Gabriella Kadarhttps://www.blogger.com/profile/18294468426599703416noreply@blogger.comtag:blogger.com,1999:blog-774899045865808270.post-77172194482695092622013-03-02T15:39:41.223-07:002013-03-02T15:39:41.223-07:00We do eat wild caught fish too and I have a bag of...We do eat wild caught fish too and I have a bag of pastured beef livers and chicken livers that I have to use your liverwurst recipe for or else grind it up and add it to burgers.Chris Sturdyhttps://www.blogger.com/profile/08198701478857087347noreply@blogger.comtag:blogger.com,1999:blog-774899045865808270.post-60226196268910357332013-03-02T15:14:19.217-07:002013-03-02T15:14:19.217-07:00Wow, that is just fantastic. Better product, lower...Wow, that is just fantastic. Better product, lower price. One would be hard pressed to heat supermarket ground beef alone for $1.11 per day.<br /><br />I assume you'll be tossing some fish in the mix now & then. How about organs?Richard Nikoleyhttps://www.blogger.com/profile/08479556896882145179noreply@blogger.comtag:blogger.com,1999:blog-774899045865808270.post-15609963139841247002012-11-12T19:09:47.782-07:002012-11-12T19:09:47.782-07:00We just had a chicken on the weekend and fed 3 adu...We just had a chicken on the weekend and fed 3 adults and 2 kids (14 and 11) and had leftovers for my wife and two kids today. I think our birds must be larger, closer to 5 pounds each.<br /><br />I haven't calculated portion sizes, and perhaps this won't last all year. We've only ever purchased pieces in the past. This is the first time we purchased in bulk. We also eat wild fish that we buy from the store and eat wild game when people we know who hunt give us some. We'll see if we need more chickens and a whole side of beef next year.Chris Sturdyhttps://www.blogger.com/profile/08198701478857087347noreply@blogger.comtag:blogger.com,1999:blog-774899045865808270.post-13223298782975737842012-11-12T17:14:06.651-07:002012-11-12T17:14:06.651-07:00I really liked this. My thoughts are different on ...I really liked this. My thoughts are different on the chickens, though. The pastured chickens I have gotten are much smaller than store bought. Generally maybe 3 total adult meals, or 4 tops (plus stock) I could not feed 4 people 2 meals with one bird. We get a pig at my house too (with extra bacon please) and it does not last a full year, maybe 3/4ths. And we have 4 full deer, and endless fish thanks to my husband. How many ounces of protein do you consider a portion size? Maybe too your kids are small and not eating as much as my 17yr old, lol.<br />I do agree that you can eat very well when you buy in bulk, plus the quality is just amazing compared to what the stores sell.Anonymousnoreply@blogger.com